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What Is Inside Aloe Vera:

“The structure of the Aloe leaf shows the outer-rind about fifteen cell layers thick 

The hardness is due to the bigg amounts of calcium and magnesium present in it 

Below the rind are vascular bundles or tubes of xylen and phloem. 

The xylem transports water and minerals from the roots upwards into the leaves. 

The phloem transports the synthesized materials down to the roots and other parts of the leaf.” 

Studies have found that there are more than 200 ingredients contained in the Aloe leaf. 

These ingredients have a variety of medical benefits. They are divided into the following categories: 

• Lignin – This cellulose substance is found in the gel has no known medical properties except it posses the property of penetrating the human skin. 

• Saponins – These form soapy lathers when mixed and agitated with water. They have been used in detergents, foaming agents and contain antiseptic properties. 

• Anthraquinones – There are 12 of these contained in the sap of Aloe Vera: Aloin, Isobarbaloin, Anthracene, Emodin, Ester of Cinnamonic acid, Chrysophanic acid,Barbaloin, Anthranol, Aloetic acid, Aloe Emodin, Ethereal oil and Resistannol. 

These act as natural laxatives, painkiller's and analgesics, and they contain powerful antibacterial, anti fungal and virucidal properties. 

• Minerals – Aloe Vera contains the following minerals: 

- Calcium (essential for proper bone and teeth density) 

- Manganese (a component of enzymes necessary for the activation of other enzymes) 

- Sodium (ensures that the body fluids do not become too acidic or too alkaline) 

- Copper (enables iron to work as oxygen carriers in the red blood cells) 

- Magnesium (used by nerves and muscle membranes to help conduct electrical impulses) 

- Potassium (regulates the acidic or alkaline levels of body fluid) 

- Zinc (contributes to the metabolism of proteins, carbohydrates and fats) 

- Chromium (necessary for the proper function of insulin, which in turn controls the sugar levels in the blood) 

- Iron (controls the transportation of oxygen around the body via the red blood cells) 

• Vitamins – Aloe Vera contains numerous vitamins: 

- Vitamins A, C, & E (crucial antioxidant's that fight dangerous free radicals in the body) 

- Vitamin B & Choline (concerned with the production of energy, amino acid metabolism and developing muscle mass) 

- Vitamin B12 (responsible for the production of red blood cells) 

- Folic acid (helps develop new blood cells) 

• Amino Acids – Amino Acids are the building blocks of protein, which make and repair muscle tissue. The human body requires 22 amino acids and needs 8 essential ones. Aloe Vera provides 20 of 22 required amino acids and 7 of 8 essential ones. 

• Enzymes – Some of the most important enzymes in Aloe Vera are: Peroxidase, Aliiase, Catalase, Lipase, Cellulase, Carboxypeptidase, Amylase and Alkaline Phosphatase. Enzymes help to break down food and assist in digestion. Some enzymes help break down fats while others break down starches and sugars. 

• Sugars – Aloe Vera contains both monosaccharides, such as glucose and fructose, and Polysaccharide's. Polysaccharide's are the most important types of sugars. They help in proper digestion, maintain cholesterol levels, improve liver functions and promote the strengthening of bones. 

• Sterol's – Sterol's are important anti-inflammatory agents. The ones found in Aloe Vera are: Cholesterol, Sitosterol, Campesterol and Lupeol. These sterol's contain antiseptic and analgesic properties. They also have pain killing properties similar to aspirin. 

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